The Hakka
are actually Han people
who moved from Northern China to the South over a long historic
period
and have eventually spread to south east Asia and many other parts
of the world.
Hakka also means 'guest' in Chinese word have retained much of their
ancestors' lifestyle and culture and have blend in well with other
ethnic groups.
The Hakka tradition is well reflected in their food, which
emphasizes its original flavors, nutritional value
and practicality rather than just its appearance.
What Is Hakka Cuisine?
Hakka Recipes
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