Nyonya Recipe - Sambal Prawns Petai
Sunday, January 17th, 2010
Sambal Prawns Petai or Sambal Udang Petai has been one of the most popular dish from the Nyonya kitchen but not everybody will like the stinky taste of this bright flat nut shaped beans with a peculiar smell. Just like durian, it’s either you love it or hate it. For the petai lovers, some will just take it raw with a dip in the sambal paste but most people will cook it with prawns and sambal. Petai is also known to be good for health especially help in treating diabetes, depression, obesity, constipation and blood pressure.
